Mediterranean Steaks

Mediterranean Steaks

Directions

  1. Place beef steaks in food-safe plastic bag. Pour vinaigrette over steaks; turn steaks to coat. Close bag securely and marinate in refrigerator 15 minutes to 2 hours.
  2. Remove steaks from marinade; discard marinade. Spray rack of broiler pan with nonstick cooking spray. Place steaks on rack in pan so surface of beef is 3 to 4 inches from heat. Broil 15 to 20 minutes for medium rare to medium doneness, turning once.
  3. Meanwhile combine topping ingredients in medium bowl.
  4. Top each steak with 1/4 of topping mixture. Broil 2 minutes or until topping is lightly browned and heated through.